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Ingredients:
Ingredients 1 (8 ounce) package cream cheese, softened 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk 1/3 cup lemon juice 1 teaspoon vanilla extract 1 (8- or 9-inch) baked pie shell or graham cracker crumb crust 1 (21 ounce) can cherry pie filling, chilled
Instructions:
In large bowl, beat cream cheese until fluffy. Gradually beat in EAGLE BRAND® sweetened condensed milk until smooth. Stir in lemon juice and vanilla. Pour into crust; chill 4 hours or until set. Top with desired amount of cherry pie filling before serving. Store leftovers covered in refrigerator. Yield: 1 9-inch Pie or 12 servings.
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