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Ingredients:
3 oz. KRAFT Colby & Monterey Jack Cheese, cut into 12 slices 1/2 cup finely chopped cooked chicken breast 2 Tbsp. hot pepper sauce for Buffalo wings 24 RITZ Crackers 2 Tbsp. KRAFT ROKA Blue Cheese Dressing
Instructions:
CUT cheese slices diagonally in half. Toss chicken with sauce. Top crackers with cheese and chicken mixture; place 6 on microwaveable plate. MICROWAVE on HIGH 10 to 15 sec. or until cheese begins to melt. Repeat with remaining topped crackers. DRIZZLE with dressing. Serve warm. Special Extra: If your guests like their Buffalo chicken "inferno style," top each appetizer with an extra dash of hot pepper sauce before serving. nutritional information per serving: 80 Calories, 5g Total Fat, 2G Saturated Fat, 10 mg Cholesterol, 140 mg Sodium, 4g Carbohydrate, 0g Dietary Fiber, 1g Sugars, 4g Protein
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