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Ingredients:
2 Tablespoons of sugar 2 to 3 teaspoons of Hershey's Cocoa dash of salt 1 cup of milk 1/4 teaspoon of vanilla extract
Instructions:
Mix sugar, cocoa and salt in a large mug. Heat milk in microwave at HIGH (100%) 1 1/2 minutes or until hot. Gradually add hot milk to the cocoa mixture in mug. Stirring until blended. Stir in vanilla. 1 serving. Variations: Rich and Adult: Increase cocoa to 2 tablespoons and follow recipes above. Lower Fat: Use non-fat milk; follow recipe above Sugar Free: Omit sugar, combine cocoa and salt. Proceed as above using nonfat milk. Stir in vanilla and sugar substitute with sweetening equivalence of 2 tablespoons of sugar.
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