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Ingredients:
1/2 (16-ounce) package pasta 2 cups 1/2 & 1/2 1/3 cup butter 2 cloves garlic pressed 1 cup Parmesan cheese 1 tablespoon fresh parsley 1/4 teaspoon salt freshly ground black pepper to taste
Instructions:
Cook Pasta according to package directions. Combine 1/2&1/2, garlic and butter in a medium heavy saucepan over medium heat. DO NOT BOIL. Whisking often (12 minutes til it reduces by 1/3). Remove from heat. Add salt, parsley, Parmesan cheese and pepper to prepared pasta. Let stand for 5 minutes before serving.
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