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Ingredients:
6 eggs, beaten 1 cup cheese (shredded) 3/4 cup chopped (your choice) ham, turkey, bacon or sausage 1/4 cup bell pepper 1 tablespoon of minced onion 2 tablespoons of chopped pimento 1 cup half and half or cream (heavy whipping) 1/2 teaspoon of season salt
Instructions:
Brush pie crust shell with egg wash and prick with a fork. Preheat oven to 450 F degrees. Reduce heat to 375 F degrees. Spread cheese and meat in pie shell. Mix all other ingredients in a bowl. Pour over cheese and meat mixture. Bake 35 to 40 minutes; let cool and slice and serve.
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