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Ingredients:
1 pound of ground beef
2 tablespoons French's Worcestershire Sauce
1 can Durkee's french fried onion rings
1/2 teaspoon of garlic salt
1/4 teaspoon of ground black pepper
4 Hamburger Rolls |
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Instructions:
Combine ground beef, Worcestershire Sauce, 1/2 can Durkee's French Fried Onions and seasonings. Form into 4 burgers. Broil or grill to desired done ness. Top with remaining onions. Broil for 30 seconds or until onions are golden. Serve on hamburger rolls. Makes 4 servings. |