Perfectly Chocolate Hot Cocoa

From Hershey's Direct

Ingredients:
2 Tablespoons of sugar
2 to 3 teaspoons of Hershey's Cocoa
dash of salt
1 cup of milk
1/4 teaspoon of vanilla extract

Instructions:
Mix sugar, cocoa and salt in a large mug. Heat milk in microwave at HIGH (100%) 1 1/2 minutes or until hot. Gradually add hot milk to the cocoa mixture in mug. Stirring until blended. Stir in vanilla. 1 serving.
Variations:
Rich and Adult: Increase cocoa to 2 tablespoons and follow recipes above.
Lower Fat: Use non-fat milk; follow recipe above
Sugar Free: Omit sugar, combine cocoa and salt. Proceed as above using nonfat milk. Stir in vanilla and sugar substitute with sweetening equivalence of 2 tablespoons of sugar.