Holiday Bread Loaf Makes 2 loaves.
1 to eat and one to share. |
|
|
Ingredients:
3 cups sugar
1/2 cup canola oil
1/2 cup unsweetened applesauce
4 large eggs
2/3 cup water
1(15 ounce) can of pumpkin
2 tsp ginger
1 tsp cinnamon
1 tsp ground allspice
1 tsp cloves
2 1/2 cups spelt flour or whole wheat pastry flour
1 cup all purpose flour
2 tsp baking soda
1 1/2 tsp salt
1/2 tsp baking powder
|
|
Instructions:
1.preheat oven to 350 degrees F
2.Grease and flour 2 (9X5) loaf pans
3.
In medium bowl combine ginger,allspice, cinnamon, cloves, flours,baking soda,salt,and baking powder. Add dry ingredients to pumpkin mixture and blend just until all ingredients are mixed. The batter should have a thick consistency. Divide batter between the two pans.
Bake until a toothpick comes out clean. 50-60 minutes
cool completely on a wire rack and store in an airtight container
|